Category Archives: Breast cancer and dietary and plasma concentrations of carotenoids and vitamin A1-3

Breast cancer and dietary and plasma concentrations of carotenoids and vitamin A1-3

Nancy Po4ischman, Charles E McCulloch, Tim Byers, Takuma Nemoto, Nancy .Stubbe, Robert Milch, Robert Parker, Kathleen Al Rasmussen, Martin Root. Saxon Graham, and T Colin Campbell ABSTRACT A case-control study of breast cancer was conducted in Buffalo. Participants completed a food frequency questionnaire and donated a fasting blood sample before de­finitive workup for breast masses. …

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